Criolla Premium Extra Virgin Olive Oil

## Peruvian Extra Virgin Olive Oil **Bold, fresh, and beautifully complex.** Crafted from a distinctive olive variety grown in **Peru**, this robust Extra Virgin Olive Oil opens with grassy, herbaceous aromas followed by layered notes of **green banana, green apple, mint, and green tea**. Its flavor is intensely fruity with pronounced bitterness and a peppery bite, finishing with warming hints of **cinnamon, black pepper, and chili** that linger on the palate. This is an olive oil for those who enjoy a bolder profile. Drizzle it over **grilled meats, roasted vegetables, hearty salads, soups, beans, grain bowls, or warm crusty bread** where its character can really shine. **Country of Origin:** Peru **Crush Date:** May 2025 **Polyphenols:** 603 **Acidity:** 0.22 **Peroxide Value:** 7.0 **Oleic Acid:** 58.0 **PPP:** 1.0 **1,2-DAGs:** 59.5 **Kosher Certified:** Orthodox Union **Grassy. Peppery. Complex. A bold olive oil made to leave an impression at the table.**